4-Pack of Traditional & Chocolate Crunch Gluten Free Shortbread
Description
This multi-pack of Mary Macleod's gluten-free shortbread is a great value for stocking your pantry or gift-giving, containing a total of four boxes of Mary Macleod's blue peaked boxes of gluten-free. Inside this multi-pack, you will be receiving two boxes of gluten-free traditional and two boxes of gluten-free chocolate crunch. Each box contains six gluten-free cookies, wrapped airtight in a foil bag to maintain maximum freshness. Multi-purporse and perfect for home, work and gift-giving, these blue peaked boxes are a wonderful treat you can take on the go or snack on throughout the day. Made with the finest ingredients: Real creamery butter and a blend of high-quality, all-natural gluten-free flours. Gluten-free classic gluten-free glory is yours with these light, crispy butter cookies crafted with premium almond and coconut flours. It only took about 117 tries to get the recipe just right, and it was 117% worth it. Gluten-free chocolate crunch a crowning chocolate chunk atop buttery shortbread with almond and coconut flours. It’s their signature cookie, now deliciously gluten free. Multi-pack of four gluten-free blue peaked boxes: two gluten-free traditional peaked boxes and two gluten-free chocolate crunch peaked boxes Six months Ready-to-eat Made in Canada SPECIFICATIONS Shelf life: 6 months Unit size: 3.2" W x 3.2" L x 10"H Weight, about 17 oz. Ingredients: Utter, corn starch, riceflour, sugar , almond powder, milk chocolate[sugar, cocoa butter, unsweetened chocolate,whole milk powder, skim milk powder, milk fat,butter oil, dextrose, soy lecithin (emulsifier),natural vanilla extract ], coconut flour.
